THE ULTIMATE NO-COOK HEALTHY AND REFRESHING CHANNA SALAD OR CHICKPEA SALAD IS FULL OF VIBRANT COLORS AND FLAVORS. MAKES A DELICIOUS MEAL AND IS PACKED WITH PROTEIN AND FIBER!
When we hear salad, the only thing that comes to mind is tomatoes, onions. How boring? Right? I have come up with new channa salad recipes, to make it look interesting I have asked food artist and my friend Sonam does amazing food art.
So let’s see how to make the SALAD.
- Boiled red Channa chaat garnished with onions, tomatoes, red chilli, salt, chaat masala, lemon etc
- Cadbury balls
Read Also: Eggplant water for belly fat loss
- Add chana, mix all veggies and seasoning.
- Squeeze lime while having.
I love everything about this salad bowl. It’s –
- full of bold flavours and colours
- and can be vegan too!
Read Also: How to make children’s weekend exciting
To be a part of #healthyhumhealthytum, feel free to email on email@example.com